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Beschreibung des Stellenangebots

overlooking Bantry Bay on West Cork's Wild Atlantic Way the Four star Eccles hotel and Spa is an iconic 4 star hotel , it enjoys a rich history that spans over 250 years over looking the Beara Peninsula .

we are seeking talented and passionate  chefs of all levels to join our kitchen team, both full and part time roles available.  the ideal candidate will:

  • have a proven track record in similar style kitchen and have experience. 
  • have the ability to work well on their own initiative and in a team environment
  • have strong interpersonal and communication skills
Anforderungen an die Stelle

the chef is responsible for delivering high standards of food preparation and presentation in accordance with the hotel standards and by doing so creating a positive experience for the hotel guests.

Main responsibilities include:

  • To support the head chef and kitchen team in the daily operation of the hotel kitchen work plan
  • to assist daily in the mis en place and production
  • to undertake duties according to menu specifications set out by the head chef
  • to maintain the work area at all times in hygienic conditions in accordance with the health and safety standards
  • to work in Compliance with the kitchen requirements in the areas of cleanliness, hygiene safety, food waste and cost control
  • knowledge of HACCP is essential 
Angaben zur Stelle
Berufsfeld:
Bildungsbereich:
Arbeitserfahrung:
Work experience is not required
Sprachkenntnisse:
  • English
  • Good
Required skills:
clean kitchen equipment, compile cooking recipes, maintain kitchen equipment at correct temperature
Gehaltsspanne (Wöchentlich):
24000 - 36000 EUR (Gross pay)
Date of expiry:

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About organisation

A waterside four star hotel located in the beautiful picturesque village of Glengarriff west cork steeped in history with fabulous views of Garnish island . The hotel has over 70 employees with a busy food and Beverage department . Hosting alot of weddings throughout the year . Busy Spa with outdoor hot tubs, sauna and seaweed baths. Our executive head chef Eddie Attwell grows… Erfahren Sie mehr

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