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Opis pracovnej ponuky

Responsible for:

  • Cooking a la carte meals.

  • Planning, organization, preparation and cooking meals.

  • Monitoring quality of dishes at all stages of preparation and presentation.

  • Inspecting supplies, equipment and work areas to ensure conformity with established standards.

Skills/competences:

  • Attention to details.

  • Create artistic food creations.

  • Innovative.

  • Passion for creating contemporary meals.

What we offer:

  • Help with finding accomodation.
  • Warm meals on workdays.
  • Friendly work environment in family owned restaurant.

How to apply:

  • Apply on the platform or

  • send application and CV in English to e-mail: gostinstvo.mrhar@siol.net

Podrobné informácie o pracovnom mieste
Oblasť zamestnania:
Pracovné skúsenosti:
Work experience is required
Oblasť vzdelania:
Between 2 and 5 years
Platové rozpätie:
Not provided
Date of expiry:
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