Beschrijving vacature

Responsible for:

  • Cooking a la carte meals.

  • Planning, organization, preparation and cooking meals.

  • Monitoring quality of dishes at all stages of preparation and presentation.

  • Inspecting supplies, equipment and work areas to ensure conformity with established standards.

Skills/competences:

  • Attention to details.

  • Create artistic food creations.

  • Innovative.

  • Passion for creating contemporary meals.

What we offer:

  • Help with finding accomodation.
  • Warm meals on workdays.
  • Friendly work environment in family owned restaurant.

How to apply:

  • Apply on the platform or

  • send application and CV in English to e-mail: gostinstvo.mrhar@siol.net

Functiebeschrijving
Sector:
Food and beverage service activities
Beroepsveld:
Personal service workers
Onderwijsveld:
Personal services
Work experience:
Work experience is required
Duur van de werkervaring:
Between 2 and 5 years
Salaris van/tot:
Not provided
Date of expiry: