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Description de l’offre d’emploi

The Oranmore Lodge Hotel Galway Ireland is a 4* hotel located in Galway city. The company are now recruiting a SOUS CHEF - 2nd CHEF. This job is to assist the Head Chef in the operation of a kitchen which services 2 restaurants, a bar and banqueting for 150 people. 

Important: the company is offering accommodation in a fully furnished apartment which has free WiFi to sucessful job seekers.

KEY RESPONSIBILITIES:

- be organised and at all times fully au fais with the business demands of the company

- assist and monitor portion and wastage controls and stock rotation

- monitor at all  times the quality of cooked meals to ensure that the highest of standards are med

- co-ordinate and supervise staff under your control ensuring that presentation and quality are achieved and organise training where necessary

- maintain a good working relationship with other departments within the company

- maintain the highest standards of food hygiene, HACCP, Health and Sfety ensuring that all regulatory requirements are adhered to

- ensure that all records are completed accurately in line with the various statutory regulations

- to attend company department meetings when requested to do so

- any other reasonable requests made by management from time to time

Qualifications required:

- a nationally recognised chef´s school / college certificate / diploma

- a nationally recognised Hygiene certificate

- at least 4 years experience post qualification working as a full time chef in a restaurant or hotel

- advanced level of English

Salary:     €30,000.00 to €35,000.00 gross pre annum paid weekly

Benefits:  accommodation in a fully furnished apartment with free WiFi

                meals when on duty

                free membership of the leisure centre

                 employee discounts on accommodation / food and beverage for family members

Informations détaillées relatives à ce poste
Secteur professionnel:
Expérience professionnelle:
Work experience is not required
Fourchette salariale:
Not provided
Date of expiry:
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