Beschreibung des Stellenangebots

As a cook in the establishment you will be in charge of food control and preparations. Make sure the quality of the dishes delivered are up to standard, keep the hygiene and HACCP protocols under strict control. 

You will be working with locally sourced products like fish and meat, mostly worked on the newly built open fire grill in an open kitchen.

The candidates should also be willing to go help harvesting daily products from the garden and serve at the table the food if needed.

 

Anforderungen an die Stelle

A European passport and Shengen country

At least 3 years of experience in a professional kitchen

English speaker

Wünschenswert

Driving license 

 

Leistungen

Housing provided for a small price (1600-. per month)

Staff food

Social activities

Gym memberhip

Free sauna and bathtub when available

Extra pay for nights and weekends (the sop called uncomfortable hours)

 

Beschränkungen der Stelle

Only European Passport holders 

Angaben zur Stelle
Branche:
Food and beverage service activities
Berufsfeld:
Food preparation assistants
Bildungsbereich:
Manufacturing and processing, Not known or unspecified
Arbeitserfahrung:
Work experience is required
Dauer der Berufserfahrung:
Between 2 and 5 years
Sprachkenntnisse:
  • English
  • Good
Required skills:
apply HACCP
Gehaltsspanne (Hourly):
205 - 235 NOK (Gross pay)
Date of expiry:

About organisation

Stokkøya Beach Hotel & The Beach BarWe are a small, beautiful resort with a nice restaurant and a unique hotel by a white, sandy beach in Mid-Norway. The hotel has 13 rooms and 10 Coastal Houses (cabins) in addition to Glamping-tents and camping facilities during the summer season. We host conferences and cultural events throughout the year.In March 2024 our restaurant will have a newly… Erfahren Sie mehr

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