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check-in/check-out of guests issuing invoices informing guests processing inquiries reservation program management support to other departments other works
TALENTS #HIRE #FOOD&BEVERAGE #STAR #CHALLENGE #LML #FEEL_GOOD Le Méridien Lav, Split, a part of Marriott International's luxury portfolio that consists of more than 8.500+ beautiful properties in gateway cities and distinctive resort locations around the world, is searching for new stars! CrEAtiVitY, motivation and personal development of associates is what we consider first. Chef de Partie (a-la-carte cook) Do you have passion for F&B ? Are you CREATIVE? If YES, you are our STAR candidate! we NEED: CHEFS: with an a-la-carte background At least 3 years of culinary experience basic to ...
Duties: Is responsible for ensuring absolute cleanliness and tidiness in guest room and public areas General cleaning tasks Works together with the Building Services Department in order to ensure that everything in the guest rooms works properly Complies with mandatory HACCP policies
Duties: Ensures that the day-to-day operations at the Front Office run smoothly Performs all administrative tasks and handles correspondence Welcomes and assists guests (check-in and check-out) Individually attends to guest requests and manages complaints Ensures that office organization operations run smoothly Is responsible for professionally and quickly handling incoming reservations Is the first point of contact on site for guests General assistance activities, including arranging for food and beverages for guests Taking and forwarding general questions and requests (by phone and in person ...
Duties: Assists the executive chef de cuisine, kitchen chef, or sous-chef Is responsible for preparing and arranging food for buffets, banquet events, à la carte, or room service orders Performs administrative tasks as required Plans and organizes the work at the relevant areas Ensures that service runs smoothly with the kitchen team Ensures compliance with HACCP policies in the kitchen
Duties: Is responsible for welcoming and looking after guests at the restaurant and bar Ensures that service runs smoothly Prepares the mise en place Complies with HACCP policies in the restaurant Optimizes sales in the restaurant area by means of upselling Works independently in the restaurant or bar
Please quote the vacancy number in your email. Applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU Nationals with regards to employment due to EU legislation & treaty rights about the free movement of workers.Other Remarks:Full-time on a permanent basis
Please quote the vacancy number in your email. Applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU Nationals with regards to employment due to EU legislation & treaty rights about the free movement of workers.Other Remarks:Full-time on a permanent basis.
Please quote the vacancy number in your email. Applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU Nationals with regards to employment due to EU legislation & treaty rights about the free movement of workers. Other Remarks: Full-time on a permanent basis.
Please quote the vacancy number in your email. Applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU Nationals with regards to employment due to EU legislation & treaty rights about the free movement of workers.Other Remarks:Full-time on a permanent basis.