Kitchen Staff - Chef - ect..
Ponudio:
Na raspolaganju za događanje:
Mjesto rada:
Italy
Stupanj obrazovanja:
Vrsta radnog mjesta:
Seasonal
Broj radnih mjesta:
2
Opis ponude za posao
The main skills concern: quality control of supplied food planning and control of food stocks and relative reordering according to foreseeable consumption food preservation preparation of the food delivery service rearrangement of premises/tools upstream and downstream interpersonal relationships and with levels of responsibility