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Opis ponude za posao
  • Good command of classic and contemporary cooking techniques in your area of expertise (starters, first courses, main courses, etc.);
  • In-depth knowledge of HACCP regulations, food safety and allergens;
  • Excellent organisational skills in the independent management of time and resources in the section;
  • Aesthetic skills in plating and decorating dishes;
  • Basic food cost management.

In order to work in Italy a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Uvjeti radnog mjesta

HACCP Certificate – Food Hygiene and Safety Training

Poželjno
  • Reliability and accuracy
  • A strong sense of ethics, responsibility, and dedication to high standards of service.
  • Strong organizational skills with the ability to manage time and prioritize tasks efficiently.
  • Team working spirit 
Informacije o poslu
Područje obrazovanja:
Radno iskustvo:
Work experience is required
Trajanje radnog iskustva:
Up to 1 year
Jezične vještine:
  • English
  • Very good
  • Italian
  • Good
Raspon plaće (Mjesečno):
2400 - 2500 EUR (Gross pay)
Contract type:
Seasonal
Work location:
On-site
Work schedule:
Full-time
Date of expiry:

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WELCOME TO TUSCANY! The cradle of the Renaissance and the birthplace of the Italian Language - renowned for its art, history and evocative landscape, famous for its cypress rows, hills in the infinity and walled medieval villages. Tuscany is a region where the past and the present merge together and coexist in perfect harmony!Tuscany with its magnificent museums, full of ancient Etruscan and… Saznajte više

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