Descripción de la oferta de empleo

Can you imagine a future for you - and possibly your family in Eidfjord - an important part of the tourist destination Hardangerfjord/Norway? We are looking for a chef working in the summer season, starting on 01 of April 2025 until 31. October and gain experience in our restaurant. You have the possibility for a permanent year-round position for the Hardangerviddahallen restaurant from 2025 with payed holiday in the off season. We are looking for a chef. · You are professionally skilled and can deliver a high-quality culinary experience · Have pastry experience · You are interested in local food culture · You are responsible, outcome-oriented and reliable · You can work independently as well as in a team · You are flexible regarding work tasks · You enjoy a hectic and international working environment Responsibilities: · Manage the restaurant with the head chef · Good teamwork with other departments in the center · Work according to IK mat/HACCP routines Qualifications: · Education/diploma as a chef · Experience from similar work · Time and cost oriented · Speak English and/or Norwegian We can offer: · Good salary and pension by agreement · Offer vacation and leisure off season over the mandatory law · Help with accommodation Application with CV and photo sent by email marked with "chef": work@norsknatursenter.no www.norsknatursenter.no

Requisitos laborales

· Education/diploma as a chef

· Experience from similar work

· Time and cost oriented

· Speak English and/or Norwegian

Prestaciones

· Good salary and pension by agreement

· Offer vacation and leisure off season over the mandatory law

· Help with accommodation

Detalles del trabajo
Sector:
Restaurants and mobile food service activities
Campo de ocupación:
Chefs
Ámbito educativo:
Not known or unspecified
Experiencia laboral:
Work experience is required
Duración de la experiencia laboral:
Between 2 and 5 years
Habilidades lingüísticas:
  • English
  • Very good
Required skills:
apply HACCP, compile cooking recipes, manage restaurant service
Horquilla salarial: (Mensualmente):
400000 - 420000 NOK (Gross pay)
Date of expiry:
Link for more information:
Chef Norwegian Nature Center

About organisation

Norwegian Nature Centre is a modern experience centre for Norwegian nature, climate and environment and the most visited human created attraction in the area. The centre is also a visiting centre for the Hardangervidda National Park. In addition to the Nature Centre, we are also running Hardangerviddahallen restaurant and a gift shop. Norwegian Nature Centre is located in Øvre Eidfjord along the… Más información

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