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Beschreibung des Stellenangebots

Krvavec is one of the most popular winter and summer resorts in the Slovenian Alps
To manage the restaurant, they are looking for a colleague to perform the following tasks:
Planning, management, organization of work in catering and hotel service
scheduling of employees, design of food offer
Implementation of HACCP
issuing investments, taking care of fixed assets
other tasks as directed by the director.

Anforderungen an die Stelle

secondary or higher general or professional education in catering, tourism or other fields

one year of work experience

knowledge of Slovenian and other languages

Wünschenswert

the joy of working with guests

independence, work under pressure

organization and reliability

caring for team spirit

driving licence B

Leistungen

free accommodaton and food

dynamic work in nature in a good group

long-term work for an indefinite period after the completion of the trial period.

Angaben zur Stelle
Arbeitserfahrung:
Work experience is required
Dauer der Berufserfahrung:
Up to 1 year
Gehaltsspanne:
1500 - 1800 EUR
Date of expiry:
Link for more information:

About organisation

Tourism in Slovenia offers many employment and business opportunities, especially in the areas of hospitality, hotel management, tourist guiding and sustainable tourism. There is a high demand for workers in both larger cities and rural areas, where boutique accommodation and experience-based tourism are on the rise. Slovenian tourism is a dynamic sector that offers many employment and… Erfahren Sie mehr

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