Beschreibung des Stellenangebots

Autonomous pastry cook with experience in restauration

Job for 2 months: July & August + possibility from december 2018 to mid-april 2019

Possible accomodation for compensation + meals during working hours

Salary package between 1500 euro to 1800 euro net, depending on experience + nice tips

Angaben zur Stelle
Branche:
Food and beverage service activities
Berufsfeld:
Personal service workers
Work experience:
Work experience is required
Dauer der Berufserfahrung:
Between 2 and 5 years
Sprachkenntnisse:
  • French
  • Fair
Required skills:
cook pastry products
Gehaltsspanne:
Not provided
Date of expiry:

Über das Unternehmen

The acclaimed traditionnal restaurant in a famous french ski station (Serre-Chevalier - 05) Le Loup Blanc, in a mountain frame... open-air summer terrace with 80 seats, with beautiful sight to mountain or near the cheminey in winter. 100 seats inside. Sophisticated cuisine and mountain specialities (delicatessen, cheese, raclettes, tartiflette, fondues...) Open in July and August + from… Erfahren Sie mehr