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Finland’s home grown Restaurant brand. With a vision to expand in Finland, Europe and rest of the world.

Current having solid foot print in Finland. Speciality in Pizza, Burgers, Calzone and Salads.

American cuisine has been heavily influenced by European culinary traditions. Many staple foods and cooking techniques in American cuisine have roots in various European countries, such as England, France, Italy, Spain, Germany and Finland. Over time, immigrants from these regions brought their culinary traditions to America, which gradually evolved into what we now recognize as American food. We are bringing back flavors to Finland. 🇫🇮 

 

 

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Vergangen
20 Februar 2025
191

191 Stellen auf dieser Veranstaltung verfügbar

141

141 Arbeitgeber, die an dieser Veranstaltung teilnehmen

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Teilnahme: Online
Vergangen
07 Mai 2024
60

60 Stellen auf dieser Veranstaltung verfügbar

39

39 Arbeitgeber, die an dieser Veranstaltung teilnehmen

Take your chance!
Teilnahme: Online
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