Opis ponudbe za zaposlitev

Responsibilities

• Maintain high level of customer service

• Manage and work with a team to produce high quality menu items

• Report to Head Chef and work with F&B management daily to ensure high quality food service

• Adhere to hotel culture and standards

• Operate in an enthusiastic, friendly, and professional manner

 

Ideal Requirements

• Relevant experience at a 4* or 5* hotel (training internships)

• Professional training for hospitality school with internships.

• Excellent communication and organisational skills

• Ability to work as part of a team and on own initiative

• Professional English Language level

This is a role with a defined career pathway to Head Chef within the group

 

Zahteve za delovno mesto

•    Relevant experience at a 4* or 5* hotel (training internships)

•    Previous experience at Senior Chef de Partie or Sous Chef level in 4* or higher hotel

•    Professional training for hospitality school with internships. 

•    Excellent communication and organisational skills

•    Professional English Language level

Ugodnosti

Client will provide 1 month free accommodation

Podrobnosti o zaposlitvi
Sektor:
Accommodation and food service activities
Poklicno področje:
Personal service workers
Work experience:
Work experience is not required
Jezikovna znanja:
  • English
  • Very good
Plačni razpon:
30000 - 35000 EUR
Date of expiry:

O podjetju

Sagesa Recruitment have nearly 10 years experience helping people move to Ireland in healthcare, hospitality and engineering roles Več informacij