Job description:
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Welcomes, checks-in the guests and manages their departure
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Sells over-night capacities and extra offers of the hotel
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Provides information
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Keeps daily and monthly reports, correspondence, statistical information, issues invoices and processes cash payments
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Answers and/or forwards phone calls, sorts out mail
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Keeps the work space clean and tidy
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Carries out relevant regulations regarding safety at work and regulations related to the safety of guests, workers and property
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Other tasks and duties as assigned by the line-manager
Required qualifications and competences:
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Secondary vocational education in the field of tourism, hospitality or related field
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2 years of work experience
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Computer literacy
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Active knowledge of two foreign languages, passive knowledge of one
