Opis pracovnej ponuky

We are now looking for a motivated and flexible reinforcement (m/f/d) for our team. Completed training as a chef is a basic requirement for employment. Working hours by arrangement between approx. 12 p.m. and 8 p.m., with a 5-day week, including on weekends. Your area of responsibility mainly includes food production, so German language skills are not a priority.

 

Supplementary information:

Preparing and serving dishes, a la carte cuisine, developing recipes

Požiadavky na pracovné miesto

Supplementary information:

Preparing and serving dishes, a la carte cuisine, developing recipes

Podrobné informácie o pracovnom mieste
Odvetvie:
Restaurants and mobile food service activities
Oblasť zamestnania:
Cooks
Ponúka:
Not known or unspecified
Pracovné skúsenosti:
Work experience is required
Oblasť vzdelania:
Up to 2 years
Jazykové zručnosti:
  • German
  • Basic
Required skills:
care for food aesthetic, cook dairy products, cook fish, cook meat dishes, cook sauce products, cook seafood, cook vegetable products, create new recipes, prepare desserts, prepare flambeed dishes, prepare salad dressings, use cooking techniques, use culinary finishing techniques
Platové rozpätie:
Not provided
Date of expiry:

About organisation

Direkt am Seeufer, nur wenige Meter neben der Bootsanlegestelle entfernt und von einem sehr gemütlichen Biergarten umgeben liegt unser Restaurant-Cafe „EIFELHAUS”.Es befindet sich in einem ehemaligen Schulgebäude das nach der Fertigstellung des Obersees nicht mehr als Schule genutzt wurde. Nach einer Neugestaltung entsprechen die Räumlichkeiten in Farbe und Einrichtung dem Zeitgeist und den… Find out more

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