Cook (m/f/d)
We are now looking for a motivated and flexible reinforcement (m/f/d) for our team. Completed training as a chef is a basic requirement for employment. Working hours by arrangement between approx. 12 p.m. and 8 p.m., with a 5-day week, including on weekends. Your area of responsibility mainly includes food production, so German language skills are not a priority.
Supplementary information:
Preparing and serving dishes, a la carte cuisine, developing recipes
Supplementary information:
Preparing and serving dishes, a la carte cuisine, developing recipes