Position Overview The Spa Therapist needs to deliver treatments and therapies services up to the quality of standards settled by the hotel. Works with dedication, passion, and personal attention to deliver the brand promise. ‘’We are the Destination Authority, and our mission is to guide our guests on transformative journeys that touch their spirits and enrich their lives’. Key responsibilities Performs skin care analysis, treatments and therapies including Facials and body treatments. Familiar with standard concepts, practices, and procedures within the aesthetics field. Relies on experience ...

• English
• Very good

Providing safe, caring and fun services to our youngest clients in compliance with Luxury Collection standards Running day to day activity program of the Park Kidz Promotion of the Park Kidz activities, events and services

• English
• Very good

Parklane, a Luxury Collection Resort & Spa, member of the largest international hotel group in the world, Marriott International, is recruiting Waiters / Waitresses to join our Restaurants. Responsibilities: Provide excellent customer service Take orders & serve according to the standards of the hotel Guide guests through their food and drink experience.

• English
• Very good

Position Overview The Sommelier position is responsible for the development and management of the Wine Program including the Wine List, Wine Locker Program and Wine Society. The Sommelier must have a great personality and be able to communicate with members and guests that might share different levels of wine knowledge and must be able to promote and grow the Wine Program. Key responsibilities Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Create, update and maintain wine lists. Pair and suggest wines that will best complement menu items. Attend ...

• English
• Very good

Position Overview Concierge serves as the Destination Authority Ambassador. Represents the brand and the culture of the organization during each and every interaction with the guests. He/she represents the heart and soul of luxury service and works with dedication, commitment, passion, and care to successfully deliver the brand mission at all times. We are the Destination Authority, and our mission is to guide our guests on transformative journeys that touch their spirits and enrich their lives. The Concierge provides the first and last impression for the guest and plays a vital role for the ...

• English
• Very good

Position Overview To provide the hotel with a professional service about receiving, stores reorder, stores issue requests, stores maintenance and inventory maintenance. Key responsibilities To receive and inspect all incoming goods To arrange for the storage of all incoming goods in appropriate store places To monitor the expiry date of the store items Complete requisition forms for inventory and supplies Notify manager/supervisor of low stock levels Support team to reach common goals

• English
• Very good

Position Overview Reporting to the Head of Health, Safety & Quality Systems, the role is responsible to administrate the HSQ management system and perform clerical duties for the Health, Safety, & Quality (HSQ) department and execution of administration and reporting activities that the HSQ Function is accountable for. Key responsibilities Provide administrative and office support to HSQ Department Control and filing of all HSQ related legal and other documentation and reports, office management and maintenance Maintain verifiable reporting data and records in accordance with Document ...

• English
• Very good

- Make personal Check- in and Check- out to our guests - Excelent communication skills - Ability to use various computer programs specially Host - Problem Solving Ability - Excellent computer skills - English most be fluent, but spanish and fresh knowledge is desirable - Experience in the hospitality industry will be considered a plus

• English
• Fluent

• French
• Good

• Spanish
• Fair

• Portuguese
• Fair

Welcome and show customers to their tables present menus to customers maintain an up-to-date working knowledge of the menu items and daily specials explain the menu items in terms of preparation, ingredients and presentation be aware of allergy information on menu items answer inquiries about food and beverage items on the menu comunication with the kitchen staff

• English
• Fluent

• Portuguese
• Good

• Spanish
• Good

• French
• Very good

Si offre un iniziale contratto a tempo determinato con possibilità di proroghe di medo – lungo periodo. Luogo di lavoro: Lamezia Terme (CZ)

• English
• Fair