Descrição da oferta de emprego

manage the operation of the kitchen

Requisitos do cargo

experience and responsabilities

Pode constituir uma vantagem

the will to stay in the corporation

Detalhes da vaga
Setor:
Food and beverage service activities
Domínio profissional:
Managers
Work experience:
Work experience is required
Duração da experiência profissional:
Between 2 and 5 years
Competências linguísticas:
  • French
  • Good
Intervalo salarial:
2000 - 2500 EUR
Date of expiry:

Sobre a empresa

Hotel and restaurant near Geneva Lake, in a small village. Saber mais