Job offer description

manage the operation of the kitchen

Job requirements

experience and responsabilities

Nice to have

the will to stay in the corporation

Job details
Sector:
Food and beverage service activities
Occupation field:
Managers
Work experience:
Work experience is required
Duration of work experience:
Between 2 and 5 years
Language skills:
  • French
  • Good
Salary range:
2000 - 2500 EUR
Date of expiry:

About company

Hotel and restaurant near Geneva Lake, in a small village. Find out more