Sushi Chef / Sushiman / Sushi Cook / Japanese Chef in Denmark

Sushi Room is looking for further staff for our kitchen. We have been in the business for over 9 years, of which the first 7 was only Take-Away. 

Requirements of the right candidate

• We expect a minimum of 2 years of sushi experience.
• Knowledge of how to operate in a kitchen.
• Being able to work evenings/nights and weekend.
• Can work independently and in teams.
• Can work in stressed and busy situations.
• Quality conscious, perfect is never enough.
• If you have knowledge of ramen making, thats a plus

About the job

• Preparing of main ingridients
• Production of Sushi
• Cleaning and maintenance of the kitchen and storage areas. 
• Other tasks, cleaning, dishwashing. 

Work hours will be according to planning and within the restaurants opening hours from 12:00-22:00.

We will make sure you get the training needed.

We are looking for applicants that can start ASAP. 

Please inform when applying, if work VISA is required.

For the right candidate, you will be a part of a great team. We value our team members, and we are looking for long term relations.

For more information please contact Anders Goltermann email: job@sushiroom.dk

Please send your application directly to job@sushiroom.dk and please write “Sushi Job” in the subject.

The job is located in Haderslev, Denmark.