Restaurant Assistant Manager

           Your task - With us you can show what is in you

• As an assistant manager, you ensure a smooth day-to-day business. Even if it gets stressful - you keep the overview and face every challenge

• In your role as Assistant Manager, you will be working hands-on, from preparing the fresh ingredients for the day, through checking our burgers, to customer service - you're just as involved as the team

• Count Numbers - You assist the General Manager in analyzing sales and KPIS, and then derive appropriate revenue-raising measures

• Together with the general manager, you ensure efficient goods management

• Safety first - you make sure that our quality, safety and hygiene standards are adhered to at all times

• You help the general manager to design an optimal workforce planning and to recruit the crew

• You recognize talents and potentials within the team and support them with the appropriate training

   

   

  Your profile - "Are you made of the right stuff?"

• You have already gained experience in a comparable position in the service sector, preferably in (hotel) catering or the hotel industry

• You have good command of English

• You convince by your empathic nature and your good business knowledge

• You are proud of our values: family, integrity, ambition, enthusiasm, and a pro-active "get-it-done" mentality, filling them with life every day