CHEF DE PARTIE FOR SECOND COURSES - SI

The Chef de Partie for Second courses will be responsible for preparing the main courses, ensuring compliance with the quality standards and the Executive Chef's guidelines. The ideal candidate will have a solid knowledge of Tuscan cuisine, be able to work independently and collaborate harmoniously with the rest of the team, always maintaining a high level of expertise.

In order to work in Italy a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

• Preparing and cooking main courses, including sauces and garnishes, following established recipes and standards;
• Excellent command of classic and contemporary cooking techniques in your area of expertise (main courses);
• In-depth knowledge of HACCP regulations, food safety and allergens;
• Excellent organisational skills in the independent management of time and resources in the section;
• Aesthetic skills in plating and decorating dishes;
• Basic food cost management;
• Manage food storage, keeping track of inventory and ensuring proper stock rotation to prevent waste;
• HACCP Certificate – Food Hygiene and Safety Training.

• Reliability and accuracy;
• A strong sense of ethics, responsibility, and dedication to high standards of service;
• Strong organizational skills with the ability to manage time and prioritize tasks efficiently;
• Team working spirit;
• Passion and curiosity for innovation in the kitchen, openness to discussion, learning and continuous improvement;

• Seasonal job contract from March to November;
• Guaranteed accommodation for the entire duration of the contract;
• Competitive compensation, in line with the 4th level of the National Collective Bargaining Agreement for Public Establishments;
• The opportunity to work in a Michelin-starred restaurant, in a unique and prestigious setting in one of Italy's most beautiful landscapes;
• The opportunity to work in one of Italy's most beautiful landscapes, within a renowned Relais & Châteaux hotel;
• A dynamic and stimulating work environment that values ​​excellence and passion.