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Luogo di svolgimento del lavoro:
Denmark, Copenhagen
Livello di istruzione scolastica:
Numero di posti di lavoro:
1
Descrizione dell’offerta di lavoro
About Restaurant Almanak
Restaurant Almanak, located in the Copenhagen Opera House, is a modern restaurant with seasonal ingredients at its core and a constant development of our gastronomic universe. Our menu changes continuously to celebrate Danish nature and create unforgettable culinary journeys. As part of Loca Gruppen, we prioritize quality and sustainability at every level of our organization.
Your Qualifications
- Experience in a similar role, with a strong understanding of high service and quality standards
- Professional, present, and welcoming toward both guests and colleagues
- A genuine passion for hospitality and the ability to create memorable guest experiences
- Interest in food and beverages, with a desire for continuous professional development
- Strong overview and attention to detail – even in a fast-paced environment
- Ability to work independently as well as part of a team
- Inspirational team player with the ability to elevate others professionally
Your Responsibilities
- Opening and closing the restaurant with structure and attention to detail
- Ensuring a seamless connection between food and beverage experiences
- Managing daily administrative tasks, including reservations and team coordination
- Leading and coordinating larger events at the Opera House
- Supporting the Restaurant Manager with POS setup, menu and wine list development, inventory management, and purchasing
- Training and developing team members to strengthen our service culture
- Actively participating in operational meetings with the Restaurant Manager and Head Chef
What We Offer
- A workplace with a genuine focus on sustainability and quality – seasonal gastronomy, active food waste reduction, and collaboration with local producers
- A versatile role in a dynamic team where we create unique guest experiences together
- Strong opportunities for both professional and personal development within service, food, and beverages, with a focus on hospitality and sustainability
- Leadership training through Loca Gruppen to strengthen your management skills
- Social events and networking opportunities with colleagues across Loca Gruppen
- Attractive staff benefits and a strong professional community
Requisiti professionali
– Valid work permit / right to work in Denmark.
– Fluent or professional working proficiency in English (Danish is a plus, but not required).
– Relevate experience required
