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Descrizione dell’offerta di lavoro

Mount Juliet Estate, a Marriott Autograph Collection, is a 5* Resort, set in 500 acres of rich and historic Irish countryside. Whether it is the elegant grandeur of a magnificent Georgian Manor House or the chic sophistication of Hunter's Yard, our two residences draw on centuries of local Irish heritage to weave a rich tapestry of vibrant stories. We are proudly certified as a Failte Ireland Outstanding Employer, and we warmly welcome you to add your own experience to Mount Juliet Estate's ever evolving story.

 

We are currently looking for a Breakfast Chef to join our team.

 

Reporting to the Head Chef, the Breakfast Chef will ensure the day to day operations of the breakfast service are carried out in line with departmental and hotel standards in order to provide 100% quality service to guests at all times.

All duties must be carried out in accordance with statutory health & safety requirements.

We are passionate about our culinary offering and are looking for someone who will strive for excellence with every dish.

 

Primary duties and responsibilities

· In conjunction with the Kitchen and Restaurant team, to ensure the consistent smooth running of food service.

· Maintain a high level of food quality.

· To ensure that cleanliness and food safety is adhered at all times, HACCP Management.

· Assist in various other Kitchens as required.

· Liaise with Restaurant team on service in relation to guest requests, food quality and consistency.

 

Requirements:

· Previous experience as a Hotel Breakfast Chef an advantage

· Passion for producing high quality food and service

· Ability to lead in a fastpaced environment, as part of a team.

· HACCP or food safety management qualification

· Ability to multitask in a fastpaced environment

 

Benefits Include:

  • Competitive Pay
  • Employee Assistance Program
  • International Hotel discounts
  • Staff Meal
  • Uniform
  • Training & Continuous Professional Development
  • Complimentary Health Club Access

 

This is an excellent opportunity for an experienced individual to progress their career within a 5* Luxury Estate with a supportive and ambitious employer. We look forward to hearing from you!

 

Mount Juliet Estate is an Equal Opportunity employer

Requisiti professionali

Requirements:

· Previous experience as a Hotel Breakfast Chef an advantage

· Passion for producing high quality food and service

· Ability to lead in a fastpaced environment, as part of a team.

· HACCP or food safety management qualification

· Ability to multitask in a fastpaced environment

Vantaggi

Benefits Include:

  • Competitive Pay
  • Employee Assistance Program
  • International Hotel discounts
  • Staff Meal
  • Uniform
  • Training & Continuous Professional Development
  • Complimentary Health Club Access
Dettagli dell’impiego
Campo d’occupazione:
Education field:
Esperienza lavorativa:
Work experience is required
Durata dell'esperienza lavorativa:
Between 1 and 2 years
Competenze linguistiche:
  • English
  • Very good
Required skills:
apply HACCP, food safety standards
Fascia salariale:
Not provided
Date of expiry:

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About organisation

Working at Mount Juliet Estate -a Marriott Autograph Collection Property, provides a unique and enriching professional experience characterized by a supportive and inclusive work environment. Employees consistently emphasize the approachability of management and the accessibility of HR for assistance, fostering a culture where every team member feels respected and valued. The estate is described… Per saperne di più

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