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À propos:

Join our vibrant restaurant team! We are looking for a friendly, energetic, and motivated individual who wants to grow professionally in a dynamic and fulfilling environment. Do you love working with people? Are you proactive and passionate about hospitality? Do you speak English fluently? Are you between 23 and 29 years old? 📩 Send your CV with a photo to staff@belvederericcione.com and become part of the Belvedere Restaurant team!

Lieu de travail:
Italy, Riccione
Compétences linguistiques:
  • English
  • Fluent
  • Italian
  • Fair
Fourchette salariale:
Not provided
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À propos:

Join the Belvedere team and take your culinary career to the next level! Are you looking for an exciting opportunity for the 2025 season? From April to October, we are expanding our kitchen team! At Hotel Belvedere Riccione, you will work in a state-of-the-art kitchen, designed for efficiency and the well-being of those who create magic at the stove. At the Belvedere, innovation, quality, and outstanding guest service are our trademarks – known and recognized worldwide. The season starts in April and runs until October! 📩 Send your CV with a photo to staff@belvederericcione.com and join us!

Lieu de travail:
Italy, Riccione
Compétences linguistiques:
  • Italian
  • Very good
  • English
  • Fair
Fourchette salariale:
Not provided
Proposé par:
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À propos:

Requisiti necessari : esperienza nella ristorazione e gestione d’equipe Conoscenze linguistiche : inglese necessario, altre lingue straniere apprezzate Missione: - inquadrare un equipe da 5 a 10 collaboratori e verificare l’applicazione delle direttive e delle priorità fissate; - Supervisionare e partecipare alla preparazione dei buffets e dei tavoli ( fino a 300 coperti per servizio), allo sbarazzo ed alla decorazione della sala - collabora con il secondo maitre nell’inquadrare e nella gestione dell’equipe ristorante e lo sostituisce durante la sua assenza - Assicura la qualità dell ...

Lieu de travail:
Italy, Rovigo
Compétences linguistiques:
  • Italian
  • Fair
  • English
  • Good
Fourchette salariale (Mensuellement):
1300 - 1900 EUR (Net pay)
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WE NEED WAITERS FOR THE SUMMER MONTHS FROM 15TH OF JUNE TO 15TH OF SEPTEMBER We need qualified, experienced staff with a command of English, French and if it is possible German as well. We demand experience in the hospitality sector and with an extensive demonstrable curriculum vitae. We demand people skills and customer service. POS and PDA knowledge. Knowledge of some basic languages Hospitality and tray handling.

Lieu de travail:
Spain, BENALMADENA -MALAGA
Compétences linguistiques:
  • English
  • Fluent
Fourchette salariale (Mensuellement):
1300 - 1500 EUR (Net pay)
Proposé par:
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À propos:

We are looking for friendly, enthusiastic, and professional waitstaff to join our team at a beautiful tourist village that operates on a buffet-style service. Key Responsibilities: Provide excellent customer service in a buffet-style setting. Greet and assist guests with a warm and friendly attitude. Ensure that the buffet area is clean, organized, and well-stocked. Attend to guests' needs promptly and efficiently. Maintain a positive and welcoming atmosphere for all guests. Follow all safety and hygiene protocols

Lieu de travail:
Italy, marina di ascea (sa)
Compétences linguistiques:
  • Italian
  • Basic
Fourchette salariale (Mensuellement):
1100 - 2000 EUR (Net pay)
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The desire to get involve, the ability to work in a team and in contact with customers are some of the main characteristics that the company looks for in the people who work in its restaurants. McDonald's offers a concrete job opportunity, thanks to stable contacts and the possibility of rapid professional growth. Joining McDonalds' means working in a context with a strong, young, inclusive and group identity. We are looking for dynamic, empathetic dining room HOSPTALITY LEAD with an excellent interpersonal skills, predisposed to contact with customers and teamwork. We offer part time ...

Lieu de travail:
Italy, Verbania
Compétences linguistiques:
  • Italian
  • Good
Fourchette salariale (Mensuellement):
500 - 1000 EUR (Net pay)
Proposé par:
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Cuoco Capo Partita Nello svolgimento delle seguenti mansioni: anima, valorizza e vigila sul riassortimento del buffet caldo e freddo; vigila sul rispetto delle norme di Igiene e Sicurezza del lavoro e sull’applicazione degli standard di qualità della Società; cura l’integrazione dei propri collaboratori in seno all’equipe. Esperienza almeno biennale nel ruolo Capace di gestire una partita anche nel servizio a la carte e self service

Lieu de travail:
Italy, Rovigo
Compétences linguistiques:
  • Italian
  • Basic
Fourchette salariale (Mensuellement):
1600 - 1800 EUR (Net pay)
Disponible pour l’événement::
À propos:

The desire to get involve, the ability to work in a team and in contact with customers are some of the main characteristics that the company looks for in the people who work in its restaurants. McDonald's offers a concrete job opportunity, thanks to stable contacts and the possibility of rapid professional growth. Joining McDonalds' means working in a context with a strong, young, inclusive and group identity. We are looking for dynamic, empathetic kitchen and dining room crew members with an excellent interpersonal skills, predisposed to contact with customers and teamwork. We offer part time ...

Lieu de travail:
Italy, Verbania
Compétences linguistiques:
  • Italian
  • Good
Fourchette salariale (Mensuellement):
500 - 1000 EUR (Net pay)
Proposé par:
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À propos:

TOR Hotel Group is a family-owned business with a long heritage in hospitality, which dates back to 1925 and the opening of the first luxury hotel in Thessaloniki. Since then, the Tornivoukas family has continued its long tradition with the creation of 5 unique hotels in Northern Greece. Join Eagles Resort team in a fast growing working environment as a Waiter / Waitress - à la carte restaurants Location: Ouranoupolis, Halkidiki Key Responsibilities: Ensure a polite and warm welcome to all guests; promptly attend to tables Take food and drink orders; offer menu recommendations upon request ...

Lieu de travail:
Greece, Ierissos
Compétences linguistiques:
  • English
  • Good
Fourchette salariale:
Not provided
Proposé par:
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À propos:

Nello svolgimento delle seguenti mansioni, si relaziona, interagisce e si integra con i clienti, nel corso delle attività programmate e in quelle spontanee: - prepara e serve bevande varie, tradizionali e internazionali; - accoglie i clienti e personalizza il servizio; - valorizza il bar e le sue prestazioni; - è “polivalente nel servizio in sala e al banco; lingua straniera richiesta: inglese, altra lingua straniera auspicabile Esperienza nella funzione richiesta.

Lieu de travail:
Italy, Rovigo
Compétences linguistiques:
  • Italian
  • Good
  • English
  • Good
Fourchette salariale (Mensuellement):
1400 - 1600 EUR (Net pay)

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