Description de l’offre d’emploi

Sub chief for:

- Table and bar service

- Terrace service

- Organization of setups for events

- Organization of teams to the P.A / Lunch / Dinner / Brunch's

- Ability to organize and lead teams

- Organization of setting up space for P.A's / lunches / dinners / Brunch's

preferential Hotel Restaurant Course / Bar Course;

Availability to work in shifts; 

Leadership skills

Salary between 850€ a 1000€

Informations détaillées relatives à ce poste
Secteur:
Accommodation and food service activities
Secteur professionnel:
Personal service workers
Domaine d’enseignement:
Personal services
Expérience professionnelle:
Work experience is required
Durée de l’expérience professionnelle:
Up to 2 years
Compétences linguistiques:
  • English
  • Very good
Fourchette salariale:
Not provided
Date of expiry:
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