Description de l’offre d’emploi

As Maitre 'd you will be managing lunch and dinner service and assisting the restaurant manager in the daily operation. 

We have an high end classic dinner service with set menus of three, five and a tasting menu that are served in the main dining room. Lunch is a slightly less formal service on the terrace and salons located in the center of the hotel. 

Example of daily tasks:

  • Serving of wine, beer and alcohol free pairings for all dishes. 
  • Ensure the quality of the daily operations
  • Lead the waiters during service
  • Be central in creating a good work environment
  • Assist Restaurant Manager in training of staff 
  • Assist Restaurant Manager in cost control and staffing

 

Hiring date is from 15.04.2024 until 8.10.2024

 

Exigences professionnelles
  • Experience from similar position is a must
  • High competence in etiquette and classic fine dining
  • Detail oriented 
  • Knowledgeable and interested in food and wine
  • Good collaboration skills and is solution-oriented
  • Structured and responsibile 
  • Positive
  • Fluent in English
Atout
  • Experience from creating menus and menu designing
  • Computer skills 
  • Sommelier eduation

 

Avantages
  • A varied work environment, with challenging tasks ensuring personal development
  • A possibility to work with a highly professional and motivated team
  • Staff housing 
  • Competitive wages and conditions 
  • An exciting work environment at one of Norway's most famous and renowned destinations
  • Staff benefits at NHG´'s hotels, and at De Historiske Hotel og Spisesteder 
  • To work in what might be Norway's most beautiful surroundings
Informations détaillées relatives à ce poste
Secteur:
Accommodation and food service activities
Secteur professionnel:
Waiters and bartenders
Domaine d’enseignement:
Not known or unspecified
Work experience:
Work experience is required
Durée de l’expérience professionnelle:
Between 2 and 5 years
Compétences linguistiques:
  • English
  • Very good
Required skills:
alcoholic beverage products
Fourchette salariale:
Not provided
Date of expiry:
Link for more information:
Website

À propos de l’entreprise

Dalen Hotel, located in the heart of Telemark is a unique adventure hotel from 1894 built in the Norwegian dragon style. With 49 rooms, a majestic hall, historic lounges and a fine dining restaurant in original condition, Dalen Hotel is one of Norway's most distinctive hotels. The arboretum that surrounds the hotel and spreads down to the water in Victorian style is adding to the 19th… Pour en savoir plus