Description de l’offre d’emploi

A maintenance technician is primarily responsible for the maintenance of machinery and production facilities, ensuring their proper functioning and continuous efficiency. They carry out both corrective and preventive maintenance on various types of assets and equipment in general. They also oversee and supervise the installation and repair processes.

Un manutentore principalmente si occupa della manutenzione di macchinari e impianti produttivi, in modo da garantire il corretto funzionamento e la loro efficienza costante. Effettua manutenzioni di tipo straordinario e ordinario, su diverse tipologie di beni ed attrezzature in generale. Ne segue e ne supervisiona l'installazione e la riparazione. 

Exigences professionnelles
  • Knowledge of systems, machinery, and mechanical plants.
  • Excellent problem-solving skills.
  • Analytical abilities.
  • Ability to understand electrical and mechanical schematics, as well as technical drawings.
  • Strong manual skills.
  • Quick response time.
  • Flexibility and reliability.

 

  • conoscenza dei sistemi, dei macchinari e degli impianti meccanici.
  • ottime capacità di problem solving.
  • capacità analitiche.
  • capacità di comprendere gli schemi elettrici e meccanici, e i disegni tecnici.
  • ottime doti nell'attività manuale.
  • velocità di intervento.
  • flessibilità e affidabilità
Informations détaillées relatives à ce poste
Secteur:
Manufacture of food products
Secteur professionnel:
Machinery mechanics and repairers
Domaine d’enseignement:
Manufacturing and processing
Expérience professionnelle:
Work experience is required
Durée de l’expérience professionnelle:
Up to 1 year
Compétences linguistiques:
  • Italian
  • Good
Fourchette salariale:
Not provided
Date of expiry:

About organisation

We are in central Italy, in the region of Marche. We proudly produce artisan pizza bases and among our best-appreciated products, you can find: round and rectangular pizza bases, focaccias, pinsa romana and pizza with different toppings. The company began by processing fresh durum wheat semolina pizza bases to be sold at local restaurants and to many country house guests in the early… Pour en savoir plus

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