Description de l’offre d’emploi

Louis Hotels Plc Co Ltd, one of the biggest hotel groups in Greece and Cyprus, is seeking to recruit seasonal employees for its hotel units.

Kitchen Cleaner

Responsibilities:

  • Washes pots, pans and other cooking utensils.

  • Sweep and mops kitchen floors.

  • Cleans garbage cans and waste barrels.

  • Empties worktables, walls and refrigerators.

  • Operating dishwashing machine.

  • Launders rags and aprons as needed.

  • And other duties that may be assigned by the supervisor.

 

Exigences professionnelles

  • Related working experience, will be considered as an advantage.

  • Willing to learn.

  • Hard working and well-organized.

Atout
  • Good English
  • Any other knowledge of additional languages
Avantages
  •  Monthly salary
  • Accommodation on full board basis is offered
  • 8 working hours /9 hours on duty/ 5+1 days work / 1 day off per week
  • Adequate training 
Informations détaillées relatives à ce poste
Secteur:
Accommodation and food service activities
Secteur professionnel:
Personal service workers
Expérience professionnelle:
Work experience is not required
Compétences linguistiques:
  • English
  • Basic
Fourchette salariale:
Not provided
Date of expiry:
Link for more information:
www.louishotels.com

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About organisation

Louis Hotels, with over 77 years in the hospitality industry has a leading position in the hotel sector in both Cyprus and Greece with 6 hotels in Corfu, Mykonos, Crete and Rhodes and 18 hotels & villas in Paphos, Protaras, Limassol, Polis Chrysochous and Nicosia.With 24 four and five-star hotels (including the Hilton Nicosia which is managed by Hilton Hotels Cooperation and the Mykonos… Pour en savoir plus

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