Description de l’offre d’emploi

Ruths Hotel is looking for a dessert and pastry chef. Do you want to be part of a quality-conscious and creative team in the critically acclaimed Okê with Jack Cramer as master chef.

This is an exciting and versatile job both as a dessert chef in Ruth's Gourmet and as a pastry chef for the busy Ruth's Brasserie.

We expect you to be:

  • Positive, happy and openminded
  • Used to being busy
  • Quality conscious
  • Experienced in a gourmet kitchen

Ready to join a dedicated team of trained chefs as well as trainee chefs. We offer good and fair working conditions, the option of ordering accommodation and starting by appointment.

For further information, contact our head chef Jack Cramer at job@ruths-hotel.dk.

There will be a start-up as soon as possible and we look forward to hearing from you.

Informations détaillées relatives à ce poste
Secteur:
Food and beverage service activities
Secteur professionnel:
Personal service workers
Expérience professionnelle:
Work experience is not required
Compétences linguistiques:
  • English
  • Very good
Fourchette salariale:
Not provided
Date of expiry:
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