Cook Β΄
Wisely located on the astonishing Lambi Beach, only minutes away from Kos Town, Aeolos Beach Hotel embodies the philosophy of authentic, easy-going seaside leisure.
Welcome to a beachfront paradise privileged with unobstructed views over the Aegean Sea and infinite accommodation possibilities (228 rooms), arranged to offer space and seclusion amidst our lush gardens and legendary pool scene.
Aeolos beach hotel combines peacefulness and relaxation with the lifestyle and luminous vibes of Kos itself, making it ideal for romantic getaways or family vacation all at once.
Profoundly connected with the wild beauty of Kos island, Aeolos Beach Hotel carries symbolically the name of the ancient god of wind ‘Aeolus’, inspiring its guests to escape from everyday life; awaken the senses, bond with nature and treasure the present moment, while listening to the subtle sound of the waves.
If the loyalty of our guests is legendary, it is also because they can always be sure of finding the same dedicated and attentive staff on every stay.
Main duties:
- Reports to the Executive Chef
- Preparing and cooking international & Mediterranean cuisine
- Maintain food safety and sanitation standards
Required experience and qualification:
- Graduate of culinary school
- 2 years’ experience at least is required
- Ability to work under pressure
- Ability to work excellent in a team
- Very good communication skills
- Valid health certificate
Hotels’ benefits:
- Professional & stable working environment
- Development & continuous training
- Accommodation & meals included
- Competitive payroll package
