Description de l’offre d’emploi

Duties will include: preparation, cooking and presentation of food. The Ideal candidate will have HACCP knowledge and 2 years experience in similar role.

Candidate Requirements

Essential

  • Minimum Experience Required (Years): 2

Desirable

  • Minimum Qualification: Level 6 (incl Higher Advanced Certificate & National Craft Certificate)
  • Ability Skills: Catering, Manual
  • Competency Skills: Teamwork, Working on own initiative
  • Specialising In: HACCP
Informations détaillées relatives à ce poste
Secteur:
Accommodation and food service activities
Secteur professionnel:
Personal service workers
Work experience:
Work experience is required
Durée de l’expérience professionnelle:
Up to 2 years
Fourchette salariale:
Not provided
Date of expiry:

À propos de l’entreprise

Situated in Drumshanbo Pour en savoir plus