Monsieur, Votre candidature pour un poste de : - Chef de Rang - Saisonnier de mi-avril à mi-octobre Aux conditions suivantes: TRAVAIL DEMANDE Travail en équipe : un maître d’hôtel, 4/6 chefs de rang, dans le restaurant de l'hôtel. Service sur guéridon, sur assiette gastronomique Découpage poissons, viandes, Connaissance des vins, du plateau de fromages, du buffet de pâtisseries Une langue parlée anglais, italien ou allemand Service du petit déjeuner : formule buffet Mise en place restaurant, salle de séminaire, ménage, travail soigné Clientèle individuelle avec service demi-pension et carte ...

Monsieur, Votre candidature pour un poste de : - COMMIS DE CUISINE Aux conditions suivantes: TRAVAIL DEMANDE Travail en brigade Restaurant gastronomique : plusieurs menus, carte, menu pension Brasserie avec un menu et une carte plus simple Nettoyer et ranger les outils, matériels et plans de travail pour permettre le service suivant Assurer le nettoyage et le rangement des chambres froides, garde-manger Vous devez avoir vos outils personnels, chaussures spéciales cuisine qui ne glissent pas Il reçoit et respecte les consignes de son chef de partie/second de cuisine / Chef de Cuisine - Logé ...

Monsieur, Votre candidature pour un poste de : - CHEF DE PARTIE Pâtisserie Aux conditions suivantes: TRAVAIL DEMANDE Travail en brigade Restaurant gastronomique : création d’un buffet de pâtisserie quotidien, dessert à l’assiette Brasserie avec un menu et une carte plus simple : assortiment de pâtisseries Vous devez avoir vos outils personnels, chaussures spéciales cuisine qui ne glissent pas le chef de partie assure les mises en place Assurer le nettoyage et la préparation du matériel et de son plan de travail Assurer le service selon les directives du Chef de cuisine et/ou du second Travail ...

Le Méridien Lav, Split, a compelling fully integrated Marriott's five star resort is searching for stars! Creativity, motivation and professional development of an employee is what we bulit our future growth upon. For our Front Office department we are searching seasonal position of an: Front desk agent (m/f) We are looking for responsible, dynamic and highly motivated person with at least 1 year of experience, excellent knowledge of two foreign languages, one of which is English and motivation to work in five star resort. Your main tasks will be check in/out of the guests at the reception ...

Votre candidature pour un poste de : - CHEF DE PARTIE Aux conditions suivantes: TRAVAIL DEMANDE Travail en brigade Restaurant gastronomique : plusieurs menus, carte, menu pension Brasserie avec un menu et une carte plus simple Vous devez avoir vos outils personnels, chaussures spéciales cuisine qui ne glissent pas le chef de partie assure les mises en place Assurer le nettoyage et la préparation du matériel et de son plan de travail Assurer le service selon les directives du Chef de cuisine et/ou du second Préparer les repas du personnel Travail pour l’ensemble des restaurants du Provençal ...

The Hit d.d. Nova Gorica Company is inviting applications for the post of COOK (m/f) in the Hit restaurant facilities. Workplace description: The person employed at this position will be responsible for the independent preparation and prior preparation of dishes. The candidates are expected to: Have a post-secondary non-tertiary level of education or a short-cycle tertiary level of education in the field of hospitality; Have work experience as Cook; Have a passion for cooking and cuisine; Have teamwork skills; Take part in additional education and training; Knowledge of Italian or German ...

The Hit d.d. Nova Gorica Company is inviting applications for the post of WAITER (m/f) in the Hit restaurant facilities. Workplace description: The person employed at this position will be responsible for the service of food and beverages, charging service and issuing invoices, daily cash statement and accompanying documents, as well as ordering and collecting beverages in the stock on hand. The candidates are expected to have: A post-secondary non-tertiary level of education or a short-cycle tertiary level of education in the field of hospitality; Knowledge of Italian or German language ...

This post calls for a reliable individual who works on own initiative and will be able to work under pressure, able to demonstrate flexibility and the ability to work as part of a team in our busy kitchens. Please quote the vacancy number in your email. Applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU Nationals with regards to employment due to EU legislation & treaty rights about the free movement of workers. Requirement FOOD HANDLING COURSE B and FOOD HYGIENE CERTIFICATE (WARRANT) Vacancy Number 330229. To apply please send a CV in English by ...

This post calls for a reliable individual who works on own initiative and will be able to work under pressure, able to demonstrate flexibility and the ability to work as part of a team in our busy kitchens. Please quote the vacancy number in your email. Applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU Nationals with regards to employment due to EU legislation & treaty rights about the free movement of workers. Requirements FOOD HANDLING COURSE B and FOOD HYGIENE CERTIFICATE (WARRANT) Vacancy Number 330232 To apply please send a CV in English by ...

Preparation and presentation of culinary dishes through strict health and hygiene standards.. Please quote the vacancy number in your email. Applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU Nationals with regards to employment due to EU legislation & treaty rights about the free movement of workers. Duties This post calls for a reliable individual who works on own initiative to prepare and oversee the preparation and presentation of culinary dishes for the restaurant and/or functions and to ensure that strict health and hygiene standards are ...