Total 2 jobs offered by "Støtt Brygge AS"

FOR THE PERIOD: JUNE 1st to AUGUST 31st with possibilites for extention. We are looking for one skilled and service-minded chefs with prior experience from the restaurant trade. In our hiring, we emphasise the ability to be a team player, willingness to learn, independence and high culinary standards. Extensive experience with food preparation -- and especially with seafood -- is a definite plus. You will receive training in Støtt's seafood concept and work under the supervision of our Sous Chef. Professional qualities such as flexibility, initiative and being a good team player are vital ...

FOR THE PERIOD: JUNE 1st to AUGUST 31st with possibilites for extention. We are looking for a Senior Waiter Restaurant The key responsibilities are: Maintain and develop our good relationship to the customers and be a good hostess Be reponsibel for the servering of food, wine, champange and drinks. Be professionally responsible for the training and management of the team in the restaurant Establish good routines in the restaurant and update the set of routines in the app Agrippa. Coordination with Sous Chef and the kitchen team You will report directly to Støtt's General Manager. Salary ...