SOUS CHEF
Angeboten von:
Für Veranstaltung verfügbar:
Arbeitsplatz:
Greece, KARDAMENA, KOS ISLAND
Bildungsniveau:
Art der Arbeitsstelle:
Seasonal
Anzahl von Stellen:
1
Beschreibung des Stellenangebots
EXPERIENCED SOUS CHEF REQUIRED FOR THE SUMMER SEASON 2024 IN A FOUR STAR, HALF BOARD HOTEL ON THE ISLAND OF KOS. THE HOTELS CAPACITY MAY RISE TO 700 GUESTS IN HIGH SEASON. WE ARE LOOKING OF A SOUS CHEF THAT TAKES PRIDE IN HIS JOB AND WANTS TO OFFER HIS GUESTS ONLY THE BEST. THE HOTEL OFFER THE SOUS CHEF RESIDENCY IN A NICE ROOM ON HIS OWN AND OF COURSE MEALS ARE INCLUDED. THE SOUS CHEF WILL WORK VERY CLOSELY WITH OUR HEAD CHEF WHO HAS BEEN WITH THE COMPANY FOR MANY YEARS. WE ARE LOOKING FOR A MEMBER OF STAFF THAT WILL BECOME PART OF OUR "FAMILY".
Anforderungen an die Stelle
EXPERIENCED SOUS CHEF, PREFERABLY IN A HOTEL RESORT.
Wünschenswert
USE OF GREEK AND ENGLISH LANGUAGE
Leistungen
FULL PAY.
END OF SEASON BENEFITS.
CHRISTMAS BENEFIT.
