Hotels and Restaurants from small businesses to 5 star companies - interested in staff from abroad with German language skills. The restaurants are specialized in different areas and it would be an advantage if the candidate fits to some of them: knowledge of Austrian, Italian or French high cuisine; hadling wood-oven, cold dishes or sweet desserts. The kitchen is modern and fully equipped, the team helpful and supports each other and the working atmosphere is positive, friendly and dedicated.
Organizing all matters concerning the efficiency in the restaurant, serving guests, complaint management, filleting, carving, wine knowledge - semi sommelier, serving guests in the restaurant, cover the table, dump the table, pour the beverages, fulfill the wishes of the guests. Hotels and restaurants from small businesses to 5 -star companies interested in staff : waiter, waitress, bartender, foodrunner.
Mauritzberg is a lovely four-star resort in a breathtaking environment at the Swedish east coast, 140 km south of Stockholm. It consists of a Manor House from the 16th century where the hotel is situated, lodge villas and other accommodation options surrounded by golf courses and the Baltic Sea. It includes various restaurants, conferences & celebrations facilities, tennis and padel courts and a big gym. General conditions We offer contracts of more than six months from April to October. Our high season extends from mid-May to mid-September. Couples are welcome! One of you could work in ...
Mauritzberg is a lovely four-star resort in a breathtaking environment at the Swedish east coast, 140 km south of Stockholm. It consists of a Manor House from the 16th century where the hotel is situated, lodge villas and other accommodation options surrounded by golf courses and the Baltic Sea. It includes various restaurants, conferences & celebrations facilities, tennis and padel courts and a big gym. General conditions We offer contracts of more than six months from April to October. Our high season extends from mid-May to mid-September. Couples are welcome! One of you could work in ...
Mauritzberg is a lovely four-star resort in a breathtaking environment at the Swedish east coast, 140 km south of Stockholm. It consists of a Manor House from the 16th century where the hotel is situated, lodge villas and other accommodation options surrounded by golf courses and the Baltic Sea. It includes various restaurants, conferences & celebrations facilities, tennis and padel courts and a big gym. General conditions We offer contracts of more than six months from April to October. Our high season extends from mid-May to mid-September. Couples are welcome! One of you could work in ...
Örum 119 is a small boutique hotel with an in-house pizzeria, café, bakery, ice cream production and an interior design shop. The destination is located in the countryside in the very south of Sweden. We working here on an annual basis are a small, efficient team with an open mind. As the high season approaches, we are in need of more colleagues. People who are passionate about service and hospitality. During the high season, this part of Sweden (Österlen) turns into a sunny, sea-breezed hub for food, art and culture. We are fully booked and expectations are high. We greet pople with generous ...
Örum 119 is a small boutique hotel with an in-house pizzeria, café, bakery, ice cream production and an interior design shop. The destination is located in the countryside in the very south of Sweden. We working here on an annual basis are a small, efficient team with an open mind. As the high season approaches, we are in need of more colleagues. People who are passionate about service and hospitality. During the high season, this part of Sweden (Österlen) turns into a sunny, sea-breezed hub for food, art and culture. We are fully booked and expectations are high. We greet pople with generous ...
We are looking for chefs to beautiful Fjällbacka at the Swedish west coast We are passionate about food. For this reason, we have opened a number of restaurants and coffee shops with a range of entries and concepts, and we are planning new ones as we go. Our restaurant Matilda offers a first class à la carte. The restaurant is listed for the last 15 years in the White Guide. Bryggans Bistro and Cafe is open all year around and offers a varying cousin, ranging from sandwiches to our famous shellfish soup. Evert Tapas bar is our local favorite. Here we offer small Spanish dishes in a beautiful ...
Skivarps Gästgivaregård in Skurup municipality, south of Skåne, Sweden, is looking for a knowledgeable, ambitious, loyal and creative chef for our kitchen. The inn is a family business owned and run by Jeanette & Johan Bohman since 2003. There are 16 hotel rooms, 2 dining rooms, wine cellar and outdoor dining. The business is seasonal and starts around Easter and until the end of November/December. Gästgivaregården's kitchen is based on very Swedish traditional food but with a modern touch. We work with local ingredients as far as possible and if there is time, we grow herbs, spices and ...
We are a family-owned, craft bakery in the middle of the Stockholm archipelago. The bakery is also a restaurant, boutique and café. At Ingmarsö Bakery we always bake stone oven bread and buns. In the old barn near the sea, we´ve built our bakery with an outdoor seating in the garden and local products in the boutique. We produce bread and buns for our two units at Ingmarsö, but also deliver our products to several islands around the archipelago. We have a bread-boat, organize pizza nights, live music, and themed evenings most of the time! We are now looking for talented bakers who want to join ...
