Waiter/Waitress

Job description

Harvey’s Point has a reputation for outstanding customer service and fabulous cuisine. To achieve this reputation, every member of our team is a vital component and given the opportunity to flourish.

Due to our business expanding, we currently have an opportunity for a hardworking and self-motivated individual to join our Food & Beverage team as a Waiter/Waitress.

The successful candidate will be able to work on their own initiative, be reliable, a good communicator, a team player and have a passion to work in the hospitality industry.

Tasks, Duties & Responsibilities

• To deliver consistent standards of excellence in the Food & Beverage department including, breakfast, dinner, lunch and room service
• To meet, greet and serve our guests to Harvey’s Point standard
• To ensure precise setup and attention to detail at all times
• To deal with guests’ requests in an effective and timely manner
• Maintain a positive attitude in all areas of the workplace

Essential Requirements

• available to work weekdays and weekends
• Must perform well in a fast-paced environment
• Attention to detail
• Excellent communication skills to maintain good interdepartmental relations

This is a flexible role with both part-time and full-time positions available.

Benefits

• We pay above minimum wage for all roles
• Learning and Development
• Employee discounts
• Wellness Programme

Must be from within the European Union