La risorsa ricercata, alla quale verrà garantita adeguata formazione, si occuperà di: attività di laboratorio di pasticceria e gelateria artigianale; preparazione dei prodotti gestione degli spazi di lavoro attraverso l'uso dei macchinari previsti (mantecatore, planetaria, abbattitore, forno) La risorsa deve possedere la passione necessaria a intraprendere quest'attività, in quanto si tratta di una piccola attività locale, gestita da giovani che stanno cercando di innovare il modo di fare pasticceria e gelateria, con un focus specifico sull'uso dei prodotti locali pur strizzando l'occhio alle ...

• Italian
• Fluent

A pool lifeguard is responsible for ensuring the safety of swimmers, enforcing pool rules, and responding to emergencies while maintaining a clean and enjoyable environment. Monitor Pool Area: Supervise swimmers to ensure their safety and adherence to pool rules and regulations. Emergency Response: Quickly respond to emergencies, including performing rescues and administering first aid and CPR when necessary. Enforce Rules: Enforce all pool rules and regulations to maintain a safe swimming environment. Maintain Cleanliness: Assist in maintaining the cleanliness and hygiene of the pool area ...

• English
• Good

Hotel chambermaids maintain cleanliness and orderliness in hotel rooms and common areas. Responsibilities encompass bed making, bathroom sanitization, replenishing supplies and ensuring guest comfort. Tasks may include laundry and minor repair work. Hotel chambermaids maintain cleanliness and orderliness in hotel rooms and common areas. Responsibilities encompass bed making, bathroom sanitization, replenishing supplies and ensuring guest comfort. Tasks may include laundry and minor repair work.

• English
• Basic

A hotel receptionist is responsible for providing exceptional customer service, managing guest check-ins and checkouts, and ensuring a pleasant stay for all guests. A hotel receptionist is responsible for providing exceptional customer service, managing guest check-ins and checkouts, and ensuring a pleasant stay for all guests. A hotel receptionist is responsible for providing exceptional customer service, managing guest check-ins and checkouts, and ensuring a pleasant stay for all guests.

• English
• Very good

The hotel cook is responsible for training and managing kitchen personnel and supervising and coordinating all related culinary activities. The hotel cook has to estimate food consumption and requirements or purchase food and also select and develop recipes. Prepare all recipes from the hotel's menu with the best way The hotel cook is responsible for training and managing kitchen personnel and supervising and coordinating all related culinary activities. The hotel cook has to estimate food consumption and requirements or purchase food and also select and develop recipes. Prepare all recipes ...

• English
• Good

A hotel cleaner is responsible for maintaining cleanliness and hygiene in guest rooms and common areas, ensuring a comfortable environment for guests. A hotel cleaner is responsible for maintaining cleanliness and hygiene in guest rooms and common areas, ensuring a comfortable environment for guests. A hotel cleaner is responsible for maintaining cleanliness and hygiene in guest rooms and common areas, ensuring a comfortable environment for guests. A hotel cleaner is responsible for maintaining cleanliness and hygiene in guest rooms and common areas, ensuring a comfortable environment for ...

• English
• Basic

A hotel waiter is responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring a positive dining experience for guests. A hotel waiter is responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring a positive dining experience for guests. A hotel waiter is responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring a positive dining experience for guests.

• English
• Very good

Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, production, portion, and presentation standards Be responsible for and accountable for the overall food cost kitchen supplies, kitchen energy costs and kitchen utensils Perform any other reasonable duties as required by the department head from time to time Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation Maintain buffet and assist guests with serving Accepts and prepares special orders Ensures seasoning ...

• English
• Good

responsible for preparing and serving beverages, including alcoholic and non-alcoholic drinks to customers. The person will take orders, interact with hotel guests, mix ingredients and ensure the bar area is clean and well-stocked. very good knowledge of the English language, experience in a similar position is preferable, working with shifts (7:00-14:30, 14:30-22:00) responsible for preparing and serving beverages, including alcoholic and non-alcoholic drinks to customers. The person will take orders, interact with hotel guests, mix ingredients and ensure the bar area is clean and well ...

• English
• Very good

clean hotel kitchen surfaces, good knowledge of the English language, experience in a similar position is preferable, working with shifts (7:00-14:30, 14:30-22:00) clean hotel kitchen surfaces, good knowledge of the English language, experience in a similar position is preferable, working with shifts (7:00-14:30, 14:30-22:00) clean hotel kitchen surfaces, good knowledge of the English language, experience in a similar position is preferable, working with shifts (7:00-14:30, 14:30-22:00)

• English
• Basic