Descrição da oferta de emprego

The Sous Chef will be responsible in maintaining high levels of service to consistently exceed our clients expectations.The chosen candidate will work under the general guidance and direction of the Group Chef De Cuisine. Please quote the vacancy number in your email. Applicants must be Maltese/EU Nationals/other nationals who are entitled to equal treatment as EU Nationals with regards to employment due to EU legislation & treaty rights about the free movement of workers.

Requirements

  •  FOOD HANDLING COURSE B .
  • FOOD HYGIENE CERTIFICATE (WARRANT)

Vacancy Number 330260

To apply please send a CV in English by email to eures.recruitment.jobsplus@gov.mt. Please quote the vacancy number and title in your email.

For further vacancies available in Malta please visit https://ec.europa.eu/eures/eures-searchengine/page/main?lang=en#/simpleSearch

 

 

Detalhes da vaga
Setor:
Food and beverage service activities
Domínio profissional:
Personal service workers
Work experience:
Work experience is required
Duração da experiência profissional:
Up to 1 year
Competências linguísticas:
  • English
  • Good
Intervalo salarial:
Not provided
Date of expiry:
Link for more information:
SOUS CHEF

Sobre a empresa

Malta, officially the Republic of Malta, consists of the main island Malta and the smaller islands of Gozo and Comino. The country covers an area of 316 km²; compared, it is about twice the size of Washington, DC, and would fit into Luxembourg eight times. Malta has a population of over 500,000 people.Malta is an archipelago in the central Mediterranean between Sicily and the North… Saber mais