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Descrição da oferta de emprego

As Food & Beverage Team Leader you aim for first class service. Delicious food and drinks are every bit as important to the hotel experience as a great night’s sleep. That is why your skills in delivering and creating memories as a Food & Beverage Team Leader are so important.

Park Plaza Amsterdam Airport just (re)opened, and we are still looking for a Food & Beverage Team Leader:

Are you the perfect match?

  • Ensuring a smooth service of the bar/restaurant is your top priority! You will take care of duties like holding team briefings, allocating resources and supporting the team.
  • Leading by example marks your leadership style. You perfectly know how to inspire, coach and mentor your fellow team members!
  • Your biggest motivator? Exceeding guests’ expectations and getting them to return for a 2nd (or even 3rd) visit!
  • You have the skills and knowledge to ensure the team is suitably trained and given the opportunity to grow and develop. 
  • Hospitality is in your DNA!
  • You share our values: Trust, Respect, Teamwork, Enthusiasm, Commitment & Care
  • Experience as Food & Beverage Supervisor in a hotel or similar venue? Perfect!
  • Not a morning person? No worries, you can deliver your services in the evening hours!

 

Excited? We have more to share!

Benefits of working with us as Food & Beverage Team Leader:

  • Competitive salary starting at € 2298.64 
  • Tasty meal during shift 
  • Company pension plan 
  • 25 days holiday 
  • 1 extra day off for your wellbeing
  • Exciting job opportunities within PPHE Hotel Group across Europe
  • Discounted hotel rates (extends to the Radisson Hotel Group worldwide and family & friends)
  • 50% F&B discount at our restaurants and bars (for your whole party)
  • Travel compensation (max €200 net pm based on full-time employment) 
  • Birthday bonus of €250 (gross, paid in the month of your birthday)
  • Recommend a friend scheme (earn up to €1500 for each friend who joins us)
  • 8% holiday allowance (paid yearly in May)
  • Flexible working policy (if applicable)
  • Annual company parties and outings
  • Exclusive discounts in the employee benefit store (www.personeelsvoordeelwinkel.nl)
  • Discount on the collective health insurance from VGZ
  • Departmental incentive schemes
  • Great (online) Learning & Development opportunities to grow your career
  • An advanced onboarding program
  • Access to the gym during low peak hours

and more..

 

About Park Plaza Amsterdam Airport

Park Plaza Amsterdam Airport is ten minutes from Schiphol Airport and 25 minutes from the city centre. It features 342 guestrooms and offers a complimentary airport shuttle service. Additional facilities include a brasserie, bar and lounge. On the first of June the hotel has officially re-opened. Let’s celebrate together!

 

Apply now and join “the best place to work in hospitality” - The Caterer 2021. 

Park Plaza. Be part of it.

Requisitos do cargo
  • Ensuring a smooth service of the bar/restaurant is your top priority
  • Leading by example marks your leadership style. You perfectly know how to inspire, coach and mentor your fellow team members!
  • Your biggest motivator? Exceeding guests’ expectations and getting them to return for a 2nd (or even 3rd) visit!
  • You have the skills and knowledge to ensure the team is suitably trained and given the opportunity to grow and develop. 
  • Hospitality is in your DNA!
  • You share our values: Trust, Respect, Teamwork, Enthusiasm, Commitment & Care
Detalhes da vaga
Domínio profissional:
Área de estudo:
Experiência profissional:
Work experience is required
Duração da experiência profissional:
Up to 2 years
Competências linguísticas:
  • English
  • Fair
Intervalo salarial:
Not provided
Date of expiry:
Link for more information:

About organisation

We are an international hospitality and real estate group with 37 hotels and resorts, and 8 campsites across seven countries. It takes a multi-talented team behind the scenes to support such a large and diverse hotel business. Our teams set strategies, manage operations, and find new ways to engage and impress guests. This is a place where your specialist skills and experience can create a… Saber mais

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