F & B TRAINEE - BAR/RESTAURANT SERVICE-

• Available position for students within European Union.
•  
• Set up outlets including all supplies, linen and equipment.  Perform pre-and post-shift side-work (mise-en-place, replenish store etc.).  
• Inventory unused liquor and beverages. Ensure that all liquor is properly secured before, during, and at close of shift.  
• Receive payments and process transactions according to established policies and procedures; give correct change; document voids on void balance sheet. 
• Follow established script to encourage up-selling. 
• Promote teamwork and quality service through daily communication and coordination with other departments. 
• Perform other duties as assigned 
• Correctly enter all pertinent information of an order including special items, cooking meat instructions, no seasoning (salt), etc. 
• Prepare beverages requested by customers.  Coordinate food service with restaurant for bar guests if applicable. 
• Ensuring the highest standards of hygiene are maintained throughout service.
• Assisting other F&B outlets during busy periods
• A strong emphasis on teamwork, ongoing training and providing a positive working environment is central to the hotel’s management philosophy of recognising our employees as our most valuable asset in our efforts to exceed customer expectations.
• European work permit is required to have before application
• Starting on 1st of May till 30th September 2024

• Excellent customer service skills
• Ability to take initiative and anticipate customer needs
• Enjoy working in a fast paced environment
• Fluency in English
• European work permit

• German or Italian would be a plus

• Shared Accomodation
• Meals provided 
• Hotel Discounts across outlets
• Motivational Benefits - Employee of the Month etc
• Health & Wellness Programme

• Career Development Opportunities

   

European work permit is required to have before application