Beschrijving vacature
Description:
The waiter will work in the restaurant of the hotel with the following duties:
- Welcome all guests according to company standards
- Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards.
- Check in with guests to ensure satisfaction with each food course and/or beverages.
- Pick-up trays and clean tables as needed to ensure a clean dining area.
- Maintain cleanliness of work and guest areas by clearing, collecting and returning food and beverage items to proper area.
Required profile:
Skills requirements: Customer Service, Communication, Customer Oriented, Organization, Hosting, Flexibility and Adaptability; Attention to Detail
Language skills: Fluent in English
The Hotel provides accommodation & meals & working uniforms
