In order to apply for this job offer, you have to log in using your Jobseeker account.
We are especially interested in talking to chefs of all grades who are ambitious and enjoy a fast-paced and quality-driven environment.
We expect the candidate to have excellent communication skills, a keen eye for quality, a creative mind and a good work ethic. Candidate will be required to prepare all food items as directed in a sanitary and timely manner, Follow recipes and presentation specifications, Operate standard kitchen equipment safely and efficiently, Maintain a clean working station whilst adhering to health & safety standards, Assist with the cleaning and organisation of kitchen and equipment, Restock items as needed throughout the shift, Adhere to all food hygiene & safety standards
In addition, due to the size and scope of our restaurant company, we will try to offer long-term colleagues the chance to move around our different restaurants (Market Lane, Castle Restaurant, ORSO, Elbow Lane & Goldie) as circumstances allow, to get a broad level of experience not offered by others.
- Minimum of 2 years' experience in a busy hospitality environment.
- We ask that you have intermediate to proficient English as our restaurants are busy fast moving environments where communication is key.
- The minimum time commitment that we ask for is 9 months.
- Be fully eligible to work in Ireland as per current Irish Immigration Law
Staff meals
Additional leave options
Employee Discount
Wellness Programme
Employee Access Programme
Employee recognition programme -birthdays & milestone anniversaries
