Descrizione dell’offerta di lavoro

Do you like to work with a nice team and do you like to work with fresh ingredients from the Park? Than we would love to recieve your application.

The head chef looked after the day-to-day activities and progress in the kitchen, prepare dishes for our daily visitors and for our business guests.

The head chef is responsible for supervising all aspects of the preparation, production of the dishes and will check the quality.

Everything goes without saying that you monitor hygiene in accordance with HACCP standards and you keep the work environment clean.

Requisiti professionali
  • A motivated and positive attitude
  • A fully qualified chef or relevant work experience
  • Demonstrable knowledge of basic cooking skills
  • Knowledge of products, ingredients and menu composition
Vantaggi
  • An enthousiastic team 
  • Temporary place to live (3 months max)
  • Flexible in working hours and days
  • Great working hours (emphasis on lunch) 
  • Free acces to our beautiful Park

 

Allegati
Dettagli dell’impiego
Settore:
Food and beverage service activities
Campo d’occupazione:
Chefs
Work experience:
Work experience is required
Durata dell'esperienza lavorativa:
Up to 1 year
Competenze linguistiche:
  • English
  • Good
Fascia salariale (Mensile):
2800 - 3800 EUR (Gross pay)
Date of expiry:
Link for more information:
www.hogeveluwe.nl/en

Informazioni sull’azienda

Known to few, De Hoge Veluwe National Park is a privately-owned land and an independent Foundation that can use government subsidies to only a limited extent. The Park and its continued existence more or less depend on paying visitors. This page lists the main figures with regard to the Park and its organisation and how the Park continues to abide by the vision of the Kröller-Müller couple… Per saperne di più