La figura, riportando allo chef della struttura si occuperà principalmente: Preparazione di primi piatti e/o secondi piatti, antipasti e contorni, Controllo giacenze materie prime, Supporto allo chef sulla realizzazione dei menu Supporto e gestione nella preparazione di antipasti al piatto Pulizia quotidiana del reparto nel rispetto delle norme di igiene e sicurezza Si richiede: Precedente esperienza nel ruolo in hotel ben strutturati; Disponibilità e flessibilità a lavorare su turni. Capacita di lavorare in team, Ottime doti creative Certificazioni HACCP Buona conoscenza della lingua italiana
La risorsa alle dirette dipendenze del responsabile di reparto dovrà occuparsi: Accoglienza clienti, Del servizio della sala ristorante a la carte e per la mezza pensione Gestione e servizio di prima colazione Allestimento della sala ristorante, e sbarazzo tavoli, Vendita di vini e bevande ai pasti Si richiede: Esperienza pregressa di almeno 3 anni nel ruolo in Hotel ben strutturati e di piccole e medie dimensioni Buona conoscenza della lingua italiana ed inglese Flessibilità a lavorare su turni con spirito di responsabilità e di team Ottime capacità relazionali e comunicative Passione per il ...
An exciting opportunity for a highly motivated individual with meticulous attention to detail and a proactive approach to handling day-to-day financial transactions as Assistant Accountant in Samos Island, Greece. The job responsibilities will vary but not limited from collaborating with the rest of the team in various accounting projects and activities on a daily basis, such as prepare fiscal documents, issue invoices and monitor accounts payable and receivable, manage utility bills deadlines etc. Type Of Employment: Full Time Monday to Friday Permanent
La risorsa sarà inserita all'interno del Team del Ricevimento e si occuperà principalmente di: Accoglienza ospiti Check in/chek out Operazioni di front e back office legate al soggiorno del cliente in hotel Attività di controllo delle tariffe relative al pernottamento, delle consumazioni e/o addebiti per servizi acquistati Operazioni di cassa di chiusura Promuovere la vendita dei servizi in loco ai clienti della struttura Invio e gestione preventivi
About the job Description of the company Gundari is a luxury resort surrounded by 80 acres of stunning, raw nature on the remote island of Folegandros. Perched high on steep, towering cliffs overlooking the turquoise depths of the Aegean Sea, this extraordinary oasis is designed to inspire and rejuvenate, with wellness, gastronomy and sustainability at its heart. The resort is located in Folegandros and will open in May 2024. Role description This is a full-time on-site position for a receptionist at Gundari in Folegandros. The Receptionist will be responsible for answering phone calls ...
We are currently looking for an enthusiastic and self-motivated Reservations and Sales agent to provide excellent customer services in a professional and high paced environment. The positions' responsibilities will include but not limited to, facilitate the promotion, sales and booking of our company’s services, assist clients with their inquiries, making reservations, and handling requests. Type Of Employment: Full Time Permanent
Chambermaids are responsible for cleaning rooms and all common areas that surrounds the hotel property. They must complete tasks like vacuuming, sweeping, emptying trash cans, dusting shelves, cleaning windows and mooping floors. Ensuring all rooms are cared for inspected according to standards. Protecting equipment and making sure there are no inadequancies, notify superiors on any damages, deficits and disturbances. Deal with reasonable complaints / requests with profesionalism and patience. Check stocking levels of all consumables and replace when appropriate. Follow strictly to rules ...
Mission: As a Bartender you will design beverage experiences for our customers by providing friendly, efficient, and elegant service. Tailored Service: Prepare alcohol and non-alcoholic beverages according to the established sequence of service. Be aware of all menu Items to provide clarifications to the guests when needed. Assess customers’ needs and preferences and make recommendations. Always strive towards the best customer satisfaction.
We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role. Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. If you are able to perform well in fast-paced environments, we’d like to meet you. To be a successful Waiter or Waitress ...
Mission: As a Waiter, you will design tailored food and beverage experiences for our customers by providing friendly, efficient, and elegant service. Tailored Service: Provide a warm and friendly welcome to all guests. Serve food and beverage orders according to the establishment sequence of service. Be aware of all menu items to provide clarifications to the guests when needed. Assist in all restaurant–related tasks as assigned by the F&B or Restaurant Manager.
