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Experienced chefs for winter season 24/25 in Lapland
About the Role:
- We are recruiting chefs for various positions, such as breakfast, buffet, and ala carte chefs.
- Positions are available in picturesque locations such as Kilpisjärvi, Luosto, Rovaniemi, Pallas, Ylläs, Levi, Muonio, Hetta and Saariselkä.
- Employment period varies depending on the location and workplace, although it is mostly from November 2024 until March 2025.
- We offer full-time contracts (112,5/3 weeks), part-time contracts (for example 60h or 90h/ 3weeks) as well as gig work.
What We Offer:
- Competitive Salary: based on the collective agreement of hotel- and restaurant industry or according to the agreement.
- Employment Benefits: In addition to Barona’s employment benefits, workplace-specific benefits are also provided.
- Flexibility: Let us know what you want to do, when, where, how often and we will do our best to meet your conditions.
- Reliable employment relationship and healthy work culture: Barona is a responsible employer that focuses on employees’ well-being as well as growth possibilities. Working in Barona means working with nice colleagues and being a part of collaborative workplace and international environment.
- Many workplaces come with affordable accommodation: housing options available from €150-€450 per month.
- Continuous work possibilities: It is our mission to have long-term relationships with our employees, and we are happy to find the next job for you, should your seasonal contract end or you want to take another step in your career.
- Stunning Environment: Working in the midst of Finnish nature, in enchanting Lapland.
Information about the selection process:
If you are ready to embark on an exciting career journey with Barona, do not hesitate to send us your application now! Please, attach relevant documents and information, such as hygiene or alcohol passport and references to your application.
**Leave your application through the application form, do not send it by email. Only the applications sent through the application form are considered in the recruitment process! **
Requirements:
- At least 2 years of experience in a similar position, experience in Nordic countries is a plus.
- Must have EU citizenship/passport or a valid work permit in Finland.
- Communicative level of English or Finnish.
- Knowledge of kitchen hygiene and safety protocols, allergies, cooking techniques, knife skills, and time management.
- Self-motivated team player with a positive attitude even in stressful situations.
- Category B driving license is a plus.
- Finnish hygiene and alcohol passport is a big plus.
- Some of the workplaces have a strict no-smoking policy