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Chef De Rang
Mount Juliet Estate, a Marriott Autograph Collection Property, have a fantastic vacancy for a Chef de Rang to join our Michelin Starred restaurant "Lady Helen" in our beautiful Manor House.
The Role
The Chef de Rang role is an integral part of the delivery of remarkable and memorable service to our guests. We are looking for experienced individuals, with passion for hospitality, to join our award winning team
Key Duties and Responsibilities
Provide an exceptional guest service experience.
Be an excellent communicator and take a hands-on approach to your role.
Have a real passion for food and wine, enabling you to up sell and promote the items by your personal knowledge from the menu.
Be responsible for the management of junior staff and their learning and development.
Be keen to attend training sessions provided by management to develop their skills.
Be a talented individual with proven experience within a comparable environment
Be organised at running a section
Have an understanding of the local area.
This is an excellent opportunity for an experienced individual to progress their career within a 5* Luxury Estate with a supportive and ambitious employer. We look forward to hearing from you!
Mount Juliet Estate is an Equal Opportunity employe
Qualities we are looking for:
A passion for 5* guest service
A real passion for food and beverage
Excellent attention to detail
Confident, professional and welcoming personality
Impeccable appearance of personal grooming
Proficient in English language
Benefits Include:
Competitive Pay
Employee Assistance Program
International Hotel discounts
Staff Meals
Training & Continuous Professional Development
Complimentary Health Club Access