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Opis ponude za posao

The INN at Dromoland – FULL TIME COMMIS CHEF. Newmarket on Fergus, Newmarket, County Clare, Limerick

In conjunction with Senior Chefs the ideal candidate will be responsible for: - Food preparation in aspect of our INN Kitchens. Maintaining a high level of personal and operative hygiene. Adhering to Food Hygiene and HACCP systems already in place. Opening and closing procedures of the section. To assist in other sections of the Resort’s Kitchens when required. Candidates need to meet the following criteria: - Have 3rd level qualification. Have previous kitchen experience. Have a level of high service standards. Must be focused on standards with excellent attention to detail. Motivation: - Full Training is provided and work with a team of professionals. Resort benefits are available, e.g., discounts on hotel accommodation, food and beverage . Discounted leisure centre membership and leisure Estate activities.

L’offerta è gestita in preselezione dal servizio EURES di Pistoia all’interno del progetto Hotellerie in Toscany. Contatto consulente EURES Biancangela Fabbri

Per candidarsi inviare il CV in Inglese a biancangela.fabbri@arti.toscana.it .

Indicare nell’oggetto il profilo per il quale ci si candida

Informacije o poslu
Vrsta zanimanja:
Radno iskustvo:
Work experience is not required
Required skills:
3D lighting
Raspon plaće:
Not provided
Date of expiry:

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About organisation

Arti, Agenzia Regionale Toscana per l'impiegoCENTRO DELL'IMPIEGO DI PISTOIA con servizio EURES - CONSULENTEIl Centro Impiego costituisce il punto di accesso al sistema regionale delle politiche attive per il lavoro. Favorisce sul territorio l'incontro tra domanda e offerta di lavoro e attua iniziative e interventi di politiche attive del lavoro. Offre servizi gratuiti alle… Saznajte više

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