F&B Manager

In the position of F&B Manager (m/f/d) you are responsible for the organization and coordination of our restaurants "Molkerei", "Stubn", "Loden Bar & Lounge" as well as the entire banquet area with 18 event rooms. You will independently manage a team of 10 employees and be responsible for their scheduling, supervision and further development in cooperation with the HR department. You will ensure an optimal and guest-oriented service at a consistently high level in compliance with all relevant specifications and standards.

The main tasks in detail are

• Strategic, administrative and operational planning and management of the 10-person team
• Ensuring smooth workflows in all F&B outlets and the entire event area
• Cost-effective administration of merchandise management in the F&B area in cooperation with the kitchen management
• Compliance with and review of the quality standards set in the F&B area as well as the continuous further development of our standards
• Creation and control of duty and vacation schedules in compliance with legal requirements
• Management, training and regular on-the-job training for all service staff to continuously improve service quality
• Taking on projects and developing service standards
• Ensuring compliance with Marriott standards

• Completed training in the hotel or F&B industry and at least two years of professional experience in a comparable position or as a deputy
• Business fluent in written and spoken German and English
• Very good PC skills (MS Office), ideally Micros
• Strong and communicative leadership personality with a strong hands-on mentality
• Experience in the organization of events 
• decisiveness, sense of responsibility and quality awareness
• Exemplify host qualities at all times
• Enjoy passing on your own extensive expertise to the team
• Professionalism and reliability

• Standard salary according to DEHOGA 
• Additional B&K bonus depending on qualifications and experience
• Permanent employment contract for more planning and security
• Above-tariff vacation, as well as an additional day off on your birthday
• Vacation and Christmas bonus
• Ticket subsidy of 40.00 euros for public transport or discounted parking at our hotel
• Employee events, e.g. our Christmas parties or summer parties
• Training and further education opportunities 
• Discounted accommodation at Bierwirth & Kluth Hotels and other hotel partners
• Cleaning and provision of work clothes
• An "employee-recruit-employee" program
• Meals in our staff canteen and free drinks

We would be happy to go into more detail about our benefits in our personal meeting.