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Bankett Manager/ Supervisor Bankett/ Chef de rang Bankett/ Commis de rang Bankett: Erbringung von mise en place sowie entsprechenden Serviceleistungen Expertise in Speisen und Getränken der Abteilung sowie Upselling-Fähigkeiten Überwachung von Equipment und Reduzierung von Materialverlusten Nutzung des Micros Systems gemäß Abteilungsanforderungen Bereitschaft zur Übernahme zusätzlicher Aufgaben steigende Verantwortung je nach Position Restaurant Supervisor: Bereitstellung höflicher und professioneller Serviceleistungen Durchführung von Upselling und Bereitstellung von Alternativen Leitung des ...

Workplace country:
Germany
Salary range:
Not provided
Available for the following event:
About:

We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers. The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role. Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill. If you are able to perform well in fast-paced environments, we’d like to meet you. To be a successful Waiter or Waitress ...

Workplace country:
Greece
Salary range (Monthly):
1000 - 1250 EUR (Net pay)

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